Our Bar and Restaurant
The oldest part of The Plough is the 17th Century listed thatched bar which has real character and is one of the oldest buildings in the village. We serve hand-pulled Everards award winning cask ales with a guest beer usually available. We also have a wide range of lagers on draught and of course stout. Lastly we have a varied wine list including a selection of Champagnes, available either by the glass or bottle. We also stock a wide selection of craft gins and rums served with a twist in a cocktail or straight with Fevertree tonics. Under the supervision and licensee Jamie Levers.
Whether for a romantic meal, a celebration, or just a great night out we will ensure your visit results in fantastic food and a warm welcome every time – with of course a friendly first class service. Our refurbed restaurant and lounge diner has a great ambience and we won’t just cook you a meal we will cater for your individual needs.
Its our passion to ensure your experience is remembered so we looking forward to seeing you soon.
Steak & Bottle of Wine for 2
Available Every Tuesday
Two prime steaks with all trimmings and a bottle of wine for two people
Pizza and Prosecco for Two
Available every Wednesday
Freshly prepared pizza from our own oven generously topped with a bottle of quality prosecco
Sunday Lunch Free Desert
£14.95 for two courses
Our popular traditional Sunday lunch is £9.95 for one course or £14.95 for starter and main and your dessert is free!
Please book to avoid disappointment